Tum 20 Saimai
Celebrate Christmas Eve with a five-course feast prepared by our Executive Chef, Hugo Bertolini. Indulge in a sumptuous dinner enhanced with live stations serving limitless Oysters, Canadian Lobster, Angus Beef Prime Rib and Roasted Lamb Saddle. We heard that Santa will also make an appearance early in the evening to wish everyone a Merry Christmas! Celebrate in style with a house-made Eggnog and Mulled Wine, or elevate the experience with a chargeable add-on of unlimited beverages featuring our Sommelier’s selections. THB 2,800 net for children between 6-12
