


1. River Prawn Bucket (8 River Prawns and Sweet Corn in Signature Sauce)

2. Deep Fried Sea Bass with Fish Sauce (Served with Mango Salad, 800g-1kg)

3. Steamed Sea Bass in Chili and Lime Soup (800g-1kg)

4. Deep Fried Sea Bass with Sweet Chili Sauce (800g-1kg)

5. Deep Fried Sea Bass with Herbs Salad (800g-1kg)

6. Stir Fried Red Chili Paste with River Prawn (5 pieces)

7. Spicy River Prawn "Tom Yum" (Cream Soup) (5 River Prawns, Hot Pot)

8. Stir-fried Shrimp Chili Paste with Salted Egg yolk (Served with Grilled River Prawn, 2 Fried Mackerels, and Vegetable)

9. River Prawns with Garlic Sauce (5 pieces)

10. Spicy Seafood "Tom Yum" (Cream / Clear Soup) (Squid, shrimp, scallop, chicken, Hot Pot)

11. Hot and Sour Curry with Squid and Coconut Shoots (Hot Pot)

12. Casseroled Prawn and Pork Belly with Glass Noodles

13. Thai Style Assorted Spicy Salad (With chili paste, coconut milk, banana blossom, winged bean, shrimp, squid, minced pork, boiled egg, nuts, and roasted coconut)

14. Thai Spicy Crab Roe Dip (Served with Vegetable Condiments)

15. Spicy Shrimp Paste Dip (Served with Fried Mackerel and Boiled Vegetable)

16. Stir Fried Basil (Prawn/Squid)

17. Rong Ruea Signature Fresh Prawn Dip (With vegetable condiments, rice crackers, and fried egg)

18. Soft Shell Crab in Salted Egg Sauce

19. Rong Ruea Fried Rice (Shrimp Fried Rice with Fried River Prawn, Caramelized Pork, Fried Egg, and side condiments)

20. Seafood and Pork Tomyum Hot Pot with Noodles (Shrimp, squid, mussels, bouncy pork)

21. Thai Steamed Seafood Curry

22. Pineapple Fried Rice

23. Deep Fried Soft Shell Crab with Garlic and Chili

24. Hot and Sour Curry with Lotus Stem and Prawns (Hot Pot)

25. Coconut milk Dip Served with Deep Fried Soft Shell Crab (With minced pork and vegetables)

26. Panang Australian Beef

27. Green Curry with Australian Beef

28. Herbal Spicy Soup with Australian Beef

29. Stir Fried Broccoli with Prawns (Broccoli, carrot, large white prawn)

30. Beef Green Curry with Roti

31. Roasted Pork Red Curry with Lychee

32. Refreshing Salad with Pomelo, Caramelized Pork, Green Mango, Dried Shrimp, and Crispy Mackerel Floss

33. Mixed Seafood with chili, Sweet Basil and Galanga

34. Herbal Spicy Soup with Minced Shrimp and Papaya

35. Phad Thai with Soft Shell Crab

36. Stir Fried Red Chili Paste with Crispy Pork

37. Spicy Mixed Salad (Shrimp, squid, mussels, minced pork)

38. Thai Style Mackerel Curry (Homemade curry paste with steamed mackerel and climbing wattle)

39. Spicy Sour Soup with Bouncy Pork (Hot Pot)

40. Crispy Pork with Garlic and Chili

41. Chinese Bamboo Shoots Clear Soup with Pork Ribs

42. Deep Fried Breaded Prawns (6 pieces with fried betel leaves and long beans)

43. Stir Fried Lotus Stem with Prawns

44. Thai Style Pineapple Curry with Mussels

45. Stir Fried Basil with Australian Beef

46. Stir Fried Lotus Stem with Crispy Pork

47. Stir-Fried Vermicelli with Climbing Wattle and Caramelized Pork

48. Lemongrass drink

49. Butterfly pea flower drink with lime

50. Longan drink

51. Pandan jelly drink

52. Roselle drink with Chinese jujube

53. Bael fruit drink with pandan

54. Chrysanthemum tea with Chinese jujube