

1. Grilled Australian Black Angus striploin served with black pepper sauce and paris mash potato
2. Grilled Australian ribeye steak served with black pepper sauce and paris mash potato
3. Braised Beef Cheek Slow Cooked in red wine sauce with Paris mash potato
4. Grilled Duck Breast with orange sauce and Paris mashed potato
5. Homemade gnocchi with porcini cream sauce and parmesan cheese
6. Spaghetti with Bolognese sauce
7. Spaghetti with Carbonara sauce
8. Spaghetti dried chili with bacon
9. Spaghetti Al Nero di Seppia with Spicy Seafood sauce
10. Wild mushrooms risotto with mixed mushrooms
11. Classic Caesar salad with parmesan cheese and bacon
12. Rocket salad, Baby cos served with Balsamic dressing and Feta cheese
13. Crab Meat Salad with avocado salsa and Lobster sauce
14. Veloute of yellow Japanese pumpkin soup
15. Wild mixed mushrooms cream soup with truffles flavored and croustillant girolles
16. TIRAMISU
17. STICKY TOFFEE PUDDING with vanilla ice cream
18. CREPES SUZETTE & BANANA FLAMBE with vanilla ice cream