Sharing Set for 3 People

1. LARGE FRIED RICE WITH SEAFOOD (SHRIMP, SQUID, CRAB) (SERVES 3-4)

2. LARGE FRIED RICE WITH SHRIMP (SERVES 3-4)

3. TOM YUM MIXED SEAFOOD CREAMY SOUP

4. TOM YUM MIXED SEAFOOD CLEAR SOUP (LARGE POT)

5. TOM YUM SHRIMP CREAMY SOUP

6. TOM YUM SHRIMP CLEAR SOUP

7. CRAB CURRY & JUMBO LUMP WITH THAI RICE NOODLES (M)

8. STIR-FRIED JUMBO LUMP WITH CURRY POWDER

10. STIR-FRIED SEAFOOD WITH BASIL

11. STIR-FRIED SEAFOOD WITH FINGERROOT & HERBS

12. STIR-FRIED SEAFOOD WITH CHILI PASTE

13. THAI SEAFOOD SALAD

14. STIR-FRIED MANTIS SHRIMP WITH FRIED GARLIC

15. STIR-FRIED MANTIS SHRIMP WITH BASIL

16. STIR-FRIED MANTIS SHRIMP WITH FINGERROOT & HERBS

17. TAMARIND GLAZED CRISPY SHRIMP

18. STIR-FRIED GLASS NOODLES & ACACIA LEAVES WITH SHRIMP

19. STIR-FRIED STINK BEANS, MINCED PORK & SHRIMP PASTE WITH SHRIMP

20. STIR-FRIED THREE SMELLY VEGETABLES WITH SHRIMP

21. STIR-FRIED SHRIMP WITH STINK BEANS & CURRY PASTE

22. STIR-FRIED SHRIMP WITH CURRY POWDER

23. STIR-FRIED RICE VERMICELLI WITH MIMOSA & JUMBO LUMP

24. MIXED RICE WITH JUMBO LUMP & THAI HERB DRESSING

25. MIXED RICE WITH CRAB MEAT & CRAB ROE

26. TOM YUM SQUID CREAMY SOUP

27. TOM YUM SQUID CLEAR SOUP

28. SOUR CURRY WITH SHRIMP & ACACIA LEAVES OMELET (Can be changed to mimosa)

29. CRAB CURRY & FISH BALLS WITH THAI RICE NOODLES (M)

30. CRAB CURRY & MANTIS SHRIMP WITH THAI RICE NOODLES (M)

31. CRAB CURRY & CRAB ROE WITH THAI RICE NOODLES (M)

32. CRAB CURRY & CRAB MEAT WITH THAI RICE NOODLES (M)

33. CRAB CURRY WITH THAI RICE NOODLES (M) (Set includes curry, noodles, and vegetables)

34. STIR-FRIED SQUID WITH CURRY POWDER

35. STIR-FRIED SQUID WITH FINGERROOT & HERBS

36. CRAB MEAT OMELET

38. STIR-FRIED SHRIMP WITH FRIED GARLIC

39. STIR-FRIED SHRIMP WITH BASIL

40. STIR-FRIED SHRIMP WITH SPRING ONIONS

41. STIR-FRIED GLASS NOODLES WITH SHRIMP

42. STIR-FRIED KING OYSTER MUSHROOMS WITH SHRIMP & OYSTER SAUCE

43. SHRIMP PAD THAI

44. CREAMY JUMBO LUMP OMELET WITH RICE

45. STIR-FRIED JUMBO LUMP & BASIL WITH RICE

46. STIR-FRIED MINCED PORK & BASIL (SIDE DISH)

47. HERBED SOYA BEAN DIP WITH MINCED PORK (LON TAO JIAO) (Fresh seasonal vegetables may vary)

48. NAM PRIK KAPI SET WITH BOILED EGG (Fresh seasonal vegetables may vary)

49. STIR-FRIED SQUID WITH BASIL

50. STIR-FRIED SQUID WITH FRIED GARLIC

51. STIR-FRIED SQUID WITH CHILI PASTE

52. FRIED HARD-BOILED EGGS WITH TAMARIND SAUCE

53. STIR-FRIED MALINDJO LEAVES WITH SCRAMBLED EGGS

54. STIR-FRIED MORNING GLORY

55. STIR-FRIED KING OYSTER MUSHROOMS WITH OYSTER SAUCE

56. STIR-FRIED CABBAGE WITH FISH SAUCE

57. MARINATED RAW SHRIMP IN FISH SAUCE

58. DEEP-FRIED CRAB MEAT ROLLS (HOMEMADE)

59. DEEP-FRIED SHRIMP CAKE

60. PHUKET-STYLE FISH CUSTARD (HOR MOK)

61. STEAMED FISH BALLS

62. FRIED CHICKEN WINGS WITH SALT

64. SCHWEPPES

65. BUTTERFLY PEA FLOWER LEMONADE

66. CHRYSANTHEMUM TEA

67. BAEL FRUIT JUICE

68. ROSELLE JUICE