Celebrate Italy’s rich culinary heritage with the ultimate Italian brunch buffet at Basilico, inspired by the storied gastronomic heritage of its historic kingdoms. This Season: Kingdom of Lombardy-Venetia Indulge in unlimited antipasti, artisanal cold cuts, heirloom salads, and fresh seafood, including crayfish, prawns, and scallops. Savour live stations offering creamy saffron risottos, rustic Venetian polenta, and Adriatic seafood specialties. Explore the cheese room, featuring over 40 artisanal Italian cheeses such as Amarone-aged Asiago, and end with decadent Italian desserts like Sbrisolona alle Mandorle, Trentino’s Apple Strudel, and housemade gelatos. Complete your bottomless brunch with free-flow Italian sparkling wines, red and white wines, or handcrafted cocktails for the ultimate weekend indulgence.