The Courtyard At Pavilion Hotel Kuala Lumpur
Celebrate gatherings generosity of the season with a delectable spread featuring the freshest seafood and traditional delights. Feast on fresh seafood offerings—such as succulent Snow Crab and juicy Tiger Prawns—alongside freshly grilled specialties like whole Kambing Golek, Satay, and Ayam Percik. Live stations serve up Laksa Penang and Johor, Sup Tulang, Roti John, and the exquisite Seafood Wellington. [Restaurant will contact you for deposit]
